Recipe of Homemade Fresh tuna taco / Cajun sauce

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Fresh tuna taco / Cajun sauce. Fresh tuna taco / Cajun sauce Melanie Kis Montreal. Last minute dinner made on the fly. You can add a hot sauce of your choice.

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Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, fresh tuna taco / cajun sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fresh tuna taco / Cajun sauce is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Fresh tuna taco / Cajun sauce is something which I have loved my entire life. They are nice and they look wonderful.

Fresh tuna taco / Cajun sauce Melanie Kis Montreal. Last minute dinner made on the fly. You can add a hot sauce of your choice.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fresh tuna taco / Cajun sauce:

1. {Make ready of fresh raw 6oz tuna steaks.
2. {Prepare of tamari or soya sauce (low sodium).
3. {Get of tomato, chopped.
4. {Make ready of red onion, chopped.
5. {Prepare of avocado, cubed.
6. {Get of cabbage, chopped.
7. {Make ready of fresh cilantro, chopped.
8. {Get of Sesame seeds.
9. {Take of whole wheat tortilla wrap.
10. {Get of Lime.
11. {Take of Salad recipe.
12. {Make ready of English cucumber, chopped.
13. {Prepare of large tomato, chopped.
14. {Take of red onion, chopped.
15. {Make ready of Olive oil.
16. {Get of Balsamic vinegar.
17. {Prepare of Fresh cilantro, chopped.
18. {Take of Salt.
19. {Prepare of Pepper.
20. {Get of Left over lime juice from meal.
21. {Prepare of Cajun sauce.
22. {Take of mayo.
23. {Prepare of Cajun spice.

Heat the canola oil on medium-high heat in a small nonstick saute pan. Mix cabbage with kosher salt, lime juice and zest. Mix mayo, Cajun mayo and hot sauce in a bowl. Place diced pepper in a small bowl and mix with remaining salsa ingredients.

Instructions to make Fresh tuna taco / Cajun sauce:

1. Marinate tuna in tamari with sesame seeds.
2. Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco..
3. Salad Chop and mix ingredients. Serve with tacos.

Pat whole tuna steaks dry with a paper towel and dredge in Cajun seasonings on both sides. Place enough oil in a cast iron skillet to coat the bottom of the pan. To accompany his fresh tuna tacos, chef Aarón Sanchez of New York City's Paladar makes a quick, vinegary, supercrunchy red-onion pickle. It's lovely with the warm, soft tortillas. Fill taco shells with tuna mixture. *Chipotle chilies canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores and some supermarkets.

So that's going to wrap it up for this special food fresh tuna taco / cajun sauce recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!